Southbend 4362D-2CR-NG 48" Natural Gas Ultimate Restaurant Range - 150,000 BTU
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- SKU:
- 4362D-2CR-NG
- MPN:
- 4362D-2CR
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Southbend 4362D-2CR-NG has a 36.5" charbroiler-top, two burners, 24" charbroiler, convection oven (150,000 BTU), 22.5" flue riser, hi-shelf, 3 racks, and CSA/NSF certifications.
- 22.5" flue riser with hi-shelf
- Convection oven with battery spark ignition
- 6" adjustable legs for leveling
- 150,000 BTU commercial cooking power
- 24" left charbroiler with wavy grates
- 36.5" wide stainless steel exterior
Weight660 LBS
Height59.5 (H)
Width36.5 (W)
Depth34 (D)
Base(1) standard oven
Cook Top37
Cubic Volume70.9 Cu.Ft
Door Opening15.50"
Exterior FinishStainless steel
Flue Riser22.5 Flue Riser Standard
Legs6" Adjustable Legs
No of Burners2
Number of Racks1
Oven Bottom13.00"
Oven DoorSpring assisted, counterweight door
Oven Interior (WidthxDepthxHeight)26.00"Wx26.50"Dx14.00"H
TopCharbroilers
Total BTU150,000 BTU
VentBackriser with hi-shelf
Voltage120
ManufacturerSouthbend
Amps5.9
Phase1
Hertz60
Oven TypeRestaurant Range
Control TypeManual
Power TypeNatural Gas
Dimensions48 58 44
| Weight | 660 LBS |
|---|---|
| Height | 59.5 (H) |
| Width | 36.5 (W) |
| Depth | 34 (D) |
| Base | (1) standard oven |
| Cook Top | 37 |
| Cubic Volume | 70.9 Cu.Ft |
| Door Opening | 15.50" |
| Exterior Finish | Stainless steel |
| Flue Riser | 22.5 Flue Riser Standard |
| Legs | 6" Adjustable Legs |
| No of Burners | 2 |
| Number of Racks | 1 |
| Oven Bottom | 13.00" |
| Oven Door | Spring assisted, counterweight door |
| Oven Interior (WidthxDepthxHeight) | 26.00"Wx26.50"Dx14.00"H |
| Top | Charbroilers |
| Total BTU | 150,000 BTU |
| Vent | Backriser with hi-shelf |
| Voltage | 120 |
| Manufacturer | Southbend |
| Amps | 5.9 |
| Phase | 1 |
| Hertz | 60 |
| Oven Type | Restaurant Range |
| Control Type | Manual |
| Power Type | Natural Gas |
| Dimensions | 48 58 44 |
