Southbend 4606AD-2RR-NG 60" Natural Gas Ultimate Restaurant Range - 204,000 BTU
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- SKU:
- 4606AD-2RR-NG
- MPN:
- 4606AD-2RR
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Built for high-volume kitchens, the Southbend 4606AD-2RR delivers 204,000 BTU with five burners, a 36" charbroiler, dual ovens and stainless steel construction. It meets CSA and NSF standards and mounts on 6" adjustable legs.
- 6" adjustable legs for leveling
- Stainless steel front, sides, shelf
- CSA and NSF certified for compliance
- 204,000 BTU cooking power
- 36" charbroiler for searing
- Five heavy-duty non-clog burners
Weight1075 LBS
Height59.5 (H)
Width60.75 (W)
Depth43.6 (D)
Base(1) Standard Oven, (1) Convection Oven
Cook Top37.00"
Cubic Volume132.3 Cu.Ft
Exterior FinishStainless steel
Flue Riser22.5 Flue Riser Standard
Legs6" Adjustable Legs
No of Burners5
Number of Racks4
Oven Bottom13.00"
Oven DoorSpring Assisted, Counterweight Door
Plate Thickness.500" = 1/2"
TopCharbroilers
Total BTU204,000 BTU
VentBackriser with hi-shelf
ManufacturerSouthbend
Oven TypeRestaurant Range
Power TypeNatural Gas
Control TypeManual
Dimensions48 69 74
| Weight | 1075 LBS |
|---|---|
| Height | 59.5 (H) |
| Width | 60.75 (W) |
| Depth | 43.6 (D) |
| Base | (1) Standard Oven, (1) Convection Oven |
| Cook Top | 37.00" |
| Cubic Volume | 132.3 Cu.Ft |
| Exterior Finish | Stainless steel |
| Flue Riser | 22.5 Flue Riser Standard |
| Legs | 6" Adjustable Legs |
| No of Burners | 5 |
| Number of Racks | 4 |
| Oven Bottom | 13.00" |
| Oven Door | Spring Assisted, Counterweight Door |
| Plate Thickness | .500" = 1/2" |
| Top | Charbroilers |
| Total BTU | 204,000 BTU |
| Vent | Backriser with hi-shelf |
| Manufacturer | Southbend |
| Oven Type | Restaurant Range |
| Power Type | Natural Gas |
| Control Type | Manual |
| Dimensions | 48 69 74 |
